April 24, 2008

  • We went somewhere other than planned for our Anniversary feast, and it was a great call!


    We both had filet mignon, I had mine with lump crabmeat (AWESOME!)My husband had the cream of portobello mushroom soup and I had a side salad with the house dressing.   I had a Michelob Ultra with lime and cactus, ok two of them (AWESOME) and for dessert my hubby had a slice of chocolate raspberry torte.  He said it was like eating a giant petit four. Very rich and not too sweet.  I had a peanutbutter chiffon chocolate brownie pie which I could not finish (AWESOME).  And since it was midweek we were nearly alone when we sat down at about 6:30 pm. 


    <a href="The">http://jimthorpedining.com/emeralddining.html>The Emerald Restaurant</a>

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